Reservations and groups
Enquiries by mail, form or message are answered, entered and confirmed: by your rules for size, time and deposit.

Solutions
In short
Agentiq gives restaurateurs and food brands digital staff for everything outside the kitchen: answering reservations and group enquiries, sorting catering and event requests, querying suppliers, reviewing feedback, keeping an overview across several locations. Every message is labelled as AI, the operator approves what matters. Operation in the EU, hosting in Germany.
The difference
Enquiries by mail, form or message are answered, entered and confirmed: by your rules for size, time and deposit.
The digital employee collects date, guests and wishes and prepares your offer. You approve the price.
Orders, queries and delivery notes run as jobs, not as notes in the kitchen.
For brands with branches or franchises: every morning the state of all locations on one page.
Who it is for
Reservations, groups, celebrations: the phone rings while service is running.
Franchise, branches, chains: the same questions at every location.
Enquiries with many details that must be complete before an offer stands.
The way in
About 25 minutes about your business, in your words. No forms.
Departments, roles and first jobs, built from the conversation. You approve.
It runs. What matters waits for you. The rest gets done, and you see everything.
Questions
No. Agentiq works with what you use: reservation tool, inbox, calendar. The digital employee answers and enters.
It reviews and prepares answers. You approve the first answer of every kind, after that it runs by your pattern, labelled as AI.
Yes. Each location gets its jobs, the brand gets the morning brief across all locations.
With a conversation of about 25 minutes about your business. From it comes the first draft, which you approve.

Describe in five minutes what keeps piling up. We answer in writing and with a proposed date.
